Coffee & Chat

Coffee & Chat #29

I love this time of the year. By the time August rolls around, I’m ready for the Ber months. Bring. Them. On. I love the sweaters, the boots, the hats, the decorations, the baking, the soups…I could go on and on. But I won’t bore you with a list of all the things. Though, there’s one more I need to add and then I’ll stop. Books. And speaking of books, I’ve had one release this week. A CORPSE AT THE WITCHING HOUR, book 6 in the Food Blogger Mystery series, has made its way out into the world and I’m beyond thrilled. It’s my thirteenth published novel. How fitting that it’s a Halloween-themed story.

With Halloween, comes shorter days, cooler nights and the craving for comfort foods. I’ve already whipped up a batch of Roasted Butternut squash soup and made a batch of chocolate chip cookies. It’s really nice to come into a warm, cozy house after working out in the yard and ladling out a big bowl of soup. Another reason to love the Ber months.

I’m currently reading WHAT THEY DON’T KNOW by Susan Furlong. It’s not a cozy at all. It is a psychological thriller that has twists and turns that have me turning the pages at an insane pace. I’m definitely loving this story.


As for work, I’m promoting my new release and I’m also 11,000 words into a new book. There’s also a takeover of Meg’s Cozy Corner (on Facebook) next week and an upcoming Zoom chat with a book club later this month about HOW THE MURDER CRUMBLES.

I’m in need of a refill, I think I’m going to make it a pumpkin spice, so I’m going to sign off and get more coffee. Thanks for visiting with me today. I’ve shared what’s been going on and I’d love to know what you’re up. Drop a comment and let me know.